Self-Service Kiosks


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A recent MarketScale Food & Beverage podcast features Juan Perez, CEO of ADUSA, reviewing the strategic decision-making that goes into choosing software for self-order kiosks.
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On MarketScale’s Food & Beverage podcast, Juan Perez of ADUSA discusses why self-order kiosks are changing the way QSR and fast casual restaurants engage with customers.
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As self-checkout has proven to be a mainstay, some retailers have further improved 
upon the convenience of a frictionless point of sale.
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Key takeaways from recent industry trade shows.
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